Thursday, 20 October 2011

Picture of the Day: Multi-Coloured Rice

I just came back from The Banyan Tree Macau where the signature restaurant Saffron recently opened.

Apart from the spicy curries and even hotter tom yum koong, we  marveled at what looked like scoops of ice cream in various flavours but in fact were different coloured rice!

From left to right, it's coconut and pandan leaf, coconut and saffron, watermelon and then good ol' plain rice.

Perhaps the strangest one was watermelon which didn't have much flavour but a slight sweet aftertaste.

Definitely adds colour to your plate and palate.


1 comment:

  1. funny and yummy. a fresh breath to the mundane traditional dishes.

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