|A beautifully presented duck with mushrooms on a bed of chives|
The quality is still up there, but I was of the opinion that Hong Kong restaurants are more sophisticated when it comes to presentation -- until I encountered this dish at Dynasty Seafood Restaurant.
It's lo sui duck, where the bird is cooked in a watery sauce. It was then carved up and sat on a bed of various mushrooms. What made this dish even more impressive was the cooked chives that were arranged in a weave-like pattern that emulated a basket.
|Marshmallow rabbits almost too cute to eat|
For dessert we had cute little marshmallows shaped like rabbits... marking the end of the year for the long-eared creature.
Wonder what a dragon dessert would look like...
Dynasty Seafood Restaurant 皇朝海鮮酒家
108-777 West Broadway
604 876 8388