Saturday, 25 February 2012

Picture of the Day: Mandarin Jam

Bob Tay's interpretation of rose petal jam
Every few months the Mandarin Oriental unveils new fantastic creations under glass cases in the cake shop adjacent Cafe Causette.

Cake artist Bob Tay has made delectable-looking pieces in the shapes of dragons for Chinese New Year, giant eggs for Easter and most recently a heart-shaped layered dress for Valentine's Day.

One of his cutest masterpieces always shown is the large strawberry made to look like a jam jar. It represents the hotel's signature rose petal jam that is one of the best-selling items in the shop.

Definitely worth checking out when you're in the neighbourhood.

But beware viewing these pieces of art could lead to hunger pangs.






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